Draft Pest Risk Analysis for Cut Flower and Foliage Imports—Part 1

We are conducting a Pest Risk Analysis for Cut Flower and Foliage Imports.

We have now released the draft report of part one of the pest risk analysis that assesses the risks and evaluates the existing risk management measures to ensure any ongoing phytosanitary measures are technically justified.

You are invited to provide comments on the draft report. In particular, on the measures described in report and any other measures that might provide equivalent risk management outcomes.

Submit your comments by 31 January 2019.

To make a submission:

  • read the draft report
  • submit your feedback via our online form, or by post or email.

We will consider all comments before preparing the final report.

We are conducting a Pest Risk Analysis for Cut Flower and Foliage Imports.

We have now released the draft report of part one of the pest risk analysis that assesses the risks and evaluates the existing risk management measures to ensure any ongoing phytosanitary measures are technically justified.

You are invited to provide comments on the draft report. In particular, on the measures described in report and any other measures that might provide equivalent risk management outcomes.

Submit your comments by 31 January 2019.

To make a submission:

  • read the draft report
  • submit your feedback via our online form, or by post or email.

We will consider all comments before preparing the final report.

  • Submit your feedback online

    Use this form to draft your feedback or upload your own document. If you are uploading a written submission on behalf of an organisation, it must be on official letterhead.

    You will need to register with us or sign in to provide feedback online.

    Before you make a submission, make sure you have read the draft report (PDF, 3.74 MB).

    Use this form to draft your feedback or upload your own document. If you are uploading a written submission on behalf of an organisation, it must be on official letterhead.

    You will need to register with us or sign in to provide feedback online.

    Before you make a submission, make sure you have read the draft report (PDF, 3.74 MB).

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